Chervil, domestic
$2.19
Chervil is similar to parsley, but more delicate, with tones of anise. It’s a traditional herb in French cooking, and is often paired with other Mediterranean herbs like tarragon, parsley, or chives. Due to its delicate nature, this herbs is best enjoyed in cold dishes, like vinaigrettes and sauces, or sprinkled on fish, chicken, and vegetables after they have been removed from the heat.
0.25 oz net weight
You may also like…
-
Herbes de Provence
$1.69 – $4.69