Rubbed sage is whole leaf sage that has been coarsely ground. A classic flavor and a pantry staple, sage is widely used in European cooking, as well as a fundamental ingredient for breakfast sausage, stuffing, and many other dishes. Try with browned butter sauce on tagliatelle for a classic, 100% Italian dish, which is ready in 10 minutes.
Naturally vegan and gluten-free.
Available in 0.5 oz and 1 oz.