Sunchoke flour
$4.99
Sunchokes are tubers that taste like nutty potatoes and are native to the North of the United States. Naturally gluten-free, high in fiber and low in calories, their flour makes an healthy and tasty substitute for regular flour in savory dishes. It can also be used for gluten-free baking. Claremont-grown.
4 ounces net weight.
Out of stock