Medium roast, floral aroma and earthy sweetness make Ethiopian a good choice for both the coffee connaisseur and beginner.

Whole beans, 12 ounces net weight.


9 in stock


African coffee beans are starting to impose themselves on the single origin market, long dominated by Central and South American varieties, due to the sweetness of their beans and their overall low acidity. These choice Ethiopian single-origin beans have one exquisite floral bouquet, and citrusy undertones.

Certified organic and fair trade, roasted in small batches in Dover, NH.

Whole beans, 12 ounces net weight.

Additional information

Weight 0.75 lbs

Certified organic


Certified fair-trade

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