Adobo seasoning (Sazon de Adobo)


A traditional Mexican blend of warming spices, great to use as a dry rub for meat and fish alike. A very versatile blend, great to have on hand to recreate classic Latin American comfort foods such as chipotles en adobo, carne enchiladas, or arroz con pollo, but also just to make a really yummy roasted chicken, or to give an extra kick to guacamole or nachos.

Available in 1 and 3 ounces.

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This very popular and versatile traditional Mexican blend is traditionally used as a dry rub for meat, fish or seafood, but can also be used to season guacamole or pickled veggies, like chiles en adobo. We like it especially on roasted chicken, enchiladas, and rice and beans dishes. Naturally gluten free and dairy free, not suitable for a vegan diet (contains honey powder).

Ingredients: chili powder, cumin, oregano, black pepper, salt (160 mg per 1/4 tsp serving), garlic, Spanish paprika, honey powder, onion powder, annatto seed

Available in 1 and 3 ounces.

Additional information

Weight N/A

1 ounce, 3 ounces

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