Harissa spice blend


A dry version of Harissa paste, a traditional North African hot and bright condiment, this blend is a mix of chiles, paprika, and other warm spices that will allow you to add a touch of Africa to many dishes. It has just the right amount of spiciness, with notes of tomatoes and herbs, and the earthy flavors of cumin and coriander. Great as a dry rub for meat, fish, and meat substitutes, as a dip mixed with yogurt, as a seasoning for chex mix, popcorn or fries. Extremely versatile, you really cannot go wrong with it.

1 ounce net weight.

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Harissa is a hot and bright tomatoey chili paste, extremely popular in North African, which is recently getting more and more popularized through modern and fusion French and African cuisine. Up there with Sriracha in the heart of all hot sauce lovers worldwide, Harissa is a must-have if you love hot seasonings with a great depth of flavor. This blend is a dry version of that traditional condiment, that recreates the bold flavor of the original with a mix of chiles, garlic, tomato, cumin, coriander, and other warm spices. This versatile seasoning allows you to add to bright, hot flavor of harissa to almost any recipe, from soups and stews to seasoned fries to chex mix. Use it as a dry rub for fish, lamb or beef, and serve with a side of cous cous and roasted veggies, mix it with yogurt or cream cheese for a great dip, or go the fusion route and use it as a seasoning for beurre blanc. Naturally vegan and gluten-free.

Ingredients: dried chiles, cumin, coriander, garlic, paprika, salt, lemon peel, sumac, tomato powder, natural flavors

1 ounce net weight.

Additional information

Weight .07 lbs

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