Our Smoked Cherrywood salt is smoked right here in Claremont, New Hampshire. Stronger in flavor than Applewood but fruitier and gentler than Mesquite, this salt is perfect for when you want to get a good taste of smoky flavor without having it overpower more delicate proteins such as fish, chicken, or tofu. We love it as a rim salt for whiskey or bourbon-based cocktails, Bloody Marys, and Caesars. It’s addictive on snacks too! Try it for flavored nuts, fries, and even popcorn.
Naturally vegan and gluten-free.
Available in 1 and 3 oz net weight